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Ingredients
- 100 g d'eau
- 1 sachet de levure boulangère sèche
- 200 g de farine, et un peu pour le plan de travail
- 10 g d'huile d'olive, et 3 c. à soupe, pour huiler
- ½ c. à café de sel
- 2 c. à soupe de romarin frais
- 2 pincées de fleur de sel
- Nutrition
- per 1 pièce
- Calories
- 309 kJ / 74 kcal
- Protein
- 2 g
- Carbohydrates
- 9 g
- Fat
- 3 g
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