Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano en trozos
- 6 huevos
- 800 g de agua
- 30 g de aceite de oliva
- 40 g de cebolleta
- 300 g de pechuga de pollo sin piel en dados de 2 cm
- 240 g de tomate frito
Bechamel
- 30 g de aceite de oliva
- 40 - 50 g de cebolla
- 40 g de harina de trigo
- 400 g de leche
- 1 cucharadita de sal
- 1 pellizco de pimienta negra molida
- 1 pellizco de nuez moscada molida
- Nutrition
- per 8 raciones
- Calories
- 8093.7 kJ / 1934.5 kcal
- Protein
- 138.9 g
- Carbohydrates
- 73.1 g
- Fat
- 119.1 g
- Saturated Fat
- 34 g
- Fibre
- 6.6 g
- Sodium
- 4866.7 mg
In Collections
Alternative recipes
Bacalao con bechamel sobre salsa de pimientos
45min
Crêpes de pollo y verduras con salsa bechamel
1h 50min
Patatas revolconas extremeñas con secreto ibérico
1h
Tarta trenza rellena de cerdo
40min
Bundt cake salado de patata y beicon
2h
Costrada mixta
50min
Gratinado de patata
1h 10min
Pitas de pollo con verduras doradas
45min
Gratinado de huevo y patata con atún y pimiento asado
1h 15min
Pollo a la pizzaiola con pasta fresca
30min
Pechugas de pollo pizzaiola con puré de patata
1h
Muslos de pollo a la cerveza
1h 30min