Pineapple curd (TM6)

Pineapple curd (TM6)

4.1 21 ratings

Prep. 10 min

Total 20 min

4 portions

Ingredients

fresh pineapple ripe, peeled, cored and cut into pieces
400 g
white sugar
100 g
egg yolks
3
cornflour
20 g
unsalted butter cut into pieces
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 10.5 mg

Protein 2.8 g

Calories 1950.6 kJ / 466.2 kcal

Fat 33.4 g

Fibre 1.8 g

Saturated Fat 20.3 g

Carbohydrates 42 g

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Also featured in

Summer Harvest 14 Recipes
Australia and New Zealand

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