Devices & Accessories
Pineapple curd (TM6)
Prep. 10 min
Total 20 min
4 portions
Ingredients
-
fresh pineapple ripe, peeled, cored and cut into pieces400 g
-
white sugar100 g
-
egg yolks3
-
cornflour20 g
-
unsalted butter cut into pieces150 g
Difficulty
easy
Nutrition per 1 portion
Sodium
10.5 mg
Protein
2.8 g
Calories
1950.6 kJ /
466.2 kcal
Fat
33.4 g
Fibre
1.8 g
Saturated Fat
20.3 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Summer Harvest
14 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Mini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15min
Spring rolls with vegetable filling (Thermomix® Cutter, using modes)
1 h
S'mores pizza
1 h 25min
Spring rolls with vegetable filling (Thermomix® Cutter)
1 h
Citrus dust
4 h 10min
Skinny pineapple cordial
1 h 40min
Magnolia Kitchen macadamia and white chocolate brioche scrolls
5 h 35min
Hot chocolate on a stick
1 h 20min
Espresso caramel sauce
45min
Mini chocolate bundts
45min
Mini gluten free vanilla bundts with lemon glaze
35min
Duchess potatoes
1 h 10min