Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almond Milk
- 250 g blanched almonds
- 50 g pitted dates
- 1500 g water
Pudding
- unsalted butter, for greasing
- 400 g stale bread, thinly sliced
- 8 medium eggs
- 80 g light brown sugar
- 1 vanilla pod, seeds only (see tip)
- 1 pinch ground cinnamon
- 1 pinch ground nutmeg
Sauce
- 50 g raw cane sugar
- 150 g orange juice, freshly squeezed
- 150 g mixed fresh berries (see tip)
- 240 g Greek yoghurt, very cold, for serving
- Nutrition
- per 1 portion
- Calories
- 1402 kJ / 335 kcal
- Protein
- 13 g
- Carbohydrates
- 39 g
- Fat
- 15 g
- Saturated Fat
- 2.6 g
- Fibre
- 4.6 g
- Sodium
- 222 mg
In Collections
Alternative recipes
Potato Soup with Parsley Pesto
30min
Wraps with Sautéed Vegetables and Parsley Cream (TM6)
45min
Savoury Bread and Butter Pudding
1小時 10 分
Barley and Vegetable Egg Cocotte
1h 30min
Milk Chocolate and Banana Cake
3小時 35 分
Bread Rolls with Condensed Milk
1小時 15 分
Bamia (Okra Lamb Stew)
1h 50min
Quick Thai Chicken Curry with Basmati Rice
40min
Bundt Cake
1h
Cardamom Bread and Butter Pudding
1h
Classic Banana Bread
1h 25min
Carrot Cake
2小時 30 分