Watercress Cake

Watercress Cake

4.3 6 rating

Prep. 5 min

Total 1 h 10 min

8 slices

Ingredients

medium eggs separated
4
groundnut oil plus extra for greasing
150 g
watercress leaves
180 g
sugar
300 g
plain flour plus extra for dusting
300 g
baking powder
2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 2071 kJ / 495 kcal

Fat 23 g

Carbohydrates 66 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Gerbeaud Cakes (Metric)

Gerbeaud Cakes (Metric)

1 h 20 min

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45 min

Lemon Sorbet

Lemon Sorbet

8 h 30 min

Goat's Cheese Flans with Yoghurt Sauce and Leeks

Goat's Cheese Flans with Yoghurt Sauce and Leeks

45 min

Avocado and Banana Ice Cream

Avocado and Banana Ice Cream

6 h 15 min

Stuffed Seitan Roll with Champagne Rice

Stuffed Seitan Roll with Champagne Rice

1 h 45 min

Blueberry and Lavender Bundt Cake

Blueberry and Lavender Bundt Cake

2 h 45 min

Millet flour bread

Millet flour bread

2 h 35 min

Bean Casserole with Fresh Tuna

Bean Casserole with Fresh Tuna

40 min

Blueberry Buns

Blueberry Buns

3 h 25 min

Puy Lentil Dip

Puy Lentil Dip

45 min

Pumpkin and Quince Soup

Pumpkin and Quince Soup

1 h