Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fleischfüllung
- 400 g Schweinefleisch, gehackt
- 1 TL Salz
- 15 g Zucker
- ½ TL weisser Pfeffer, gemahlen
- 1 TL Sesamöl
- 15 g Sojasauce
- 50 g Wasser
Teig und Fertigstellung
- 350 g Wasser
- 15 g Zucker
- 1 TL Trockenhefe
- 500 g Mehl
- ½ TL Salz
- 2 EL pflanzliches Öl
- 1 TL schwarze Sesamsamen
- 15 g Frühlingszwiebel, in feinen Ringen
- Nutrition
- per 1 Stück
- Calories
- 640 kJ / 153 kcal
- Protein
- 7 g
- Carbohydrates
- 21 g
- Fat
- 5 g
- Saturated Fat
- 12 g
- Fibre
- 0.6 g
- Sodium
- 124 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Knoblauch-Kartoffel-Tätschli
45min
Poulet mit Sesamsauce und Reis
40min
Chinesische Nudelsuppe
1h 35min
Curly Fries mit Chnobli-Sauce
45min
Pulled-Pork-Burger
4h 50min
Brezel
1h 50min
Rindsfleischtopf mit Kartoffeln und Nudeln
1h 40min
Frühlingsrollen
55min
Apfel-Pulled-Pork
8h 20min
Poulet-Röllchen an Tomaten-Pesto
50min
Honig-Glace
17h 45min
Teigtäschchen mit Zucchetti und Poulethackfleisch
1小時 10 分