VEGEMITE® and cheese butter

Name: VEGEMITE® and cheese butter
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 150 g
Ingredients: 30 g cheddar cheese; 120 g butter; 2 tsp VEGEMITE®

4.8 19 ratings

Prep. 5 min

Total 10 min

150 g

Ingredients

cheddar cheese cut into pieces (3 cm)
30 g
butter (see Tips)
120 g
VEGEMITE®
2 tsp

Difficulty

easy

Nutrition per 150 g

Sodium 561.8 mg

Protein 11.1 g

Calories 4202.4 kJ / 1004.4 kcal

Fat 107.6 g

Fibre 0.8 g

Saturated Fat 67.5 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Butter it up! 15 Recipes
Australia and New Zealand

You might also like...

Apricot Chicken

3.9(134)

35 min

Pizza Bianca

4.8(316)

40 min

Swedish meatballs with gravy

4.3(377)

30 min

Steamed orange puddings with almond milk ice cream

4.6(22)

29 h 30 min

Runny custard

4.1(21)

15 min

Crumpets

4.1(23)

1 h 15 min

Retro prawn cocktail

4.2(12)

20 min

Lemon and white chocolate lava cakes

4.8(99)

30 min

Oysters Kilpatrick

4.7(11)

15 min

Speedy beans on toast

4.5(89)

20 min

Homemade Custard

4.3(191)

15 min

Teriyaki chicken thighs

4.2(99)

2 h 10 min