Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de farine de blé, et un peu pour fariner
- 250 g de farine de blé complet
- 1 ½ c. à café de sel
- 1 ½ c. à café de bicarbonate de sodium
- 450 g de lait ribot (babeurre)
- Nutrition
- per 1 part
- Calories
- 521 kJ / 125 kcal
- Protein
- 4.8 g
- Carbohydrates
- 24.9 g
- Fat
- 0.6 g
Alternative recipes
Pain cocotte seigle et épautre
2h 40min
Pain complet vapeur
4小時
Brioche aux fruits secs
3h 30min
Pain aux différents fruits secs
2h 55min
Pain au miel et aux flocons d'avoine
3h 20min
Baguette au sarrasin
15h 25 min
Soda bread irlandais
45 分
Mélange pour pain complet
10 分
Petits pains de seigle
12h
Pain au maïs portugais
5h
Pain viking au sésame
3h 10min
Pain aux céréales, abricots et figues
2h 15min