Compatible versions
Hainanese chicken rice with vegetable soup and steamed egg
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g chicken thigh fillets
- 10 g light soy sauce
- ¼ tsp ground white pepper
- 3 eggs
- 1560 g water
- 1 ½ tsp sea salt
- 50 g fresh ginger
- 10 g garlic cloves
- 30 g vegetable oil
- 300 g long grain white rice
- 1 tsp Chicken stock paste (see Tips)
- 2 pandan leaves (see Tips)
- 50 g onion
- 70 g potato, cut into cubes (1 cm)
- 70 g tomato, cut into wedges
- 120 g carrot, cut into cubes (1 cm)
- Nutrition
- per 1 portion
- Calories
- 2444.4 kJ / 584.2 kcal
- Protein
- 35.2 g
- Carbohydrates
- 71 g
- Fat
- 16.4 g
- Saturated Fat
- 3.1 g
- Fibre
- 2.1 g
- Sodium
- 1008.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pad kra pow
45 分
Cantonese Steamed Fish
40 分
Ginger and chilli dipping sauces (for Hainanese chicken)
20min
Kalguksu (chicken noodle soup)
1小時 15 分
Hainanese chicken and rice
1小時 50 分
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1小時 25 分
Chicken Porridge
1小時 10 分
Thai Steamed Fish With Lime
30 分
All-in-one chicken congee
35min
Soto ayam (spiced chicken soup)
1小時
Kopitiam Style Soft Boiled Eggs
15min
Crispy Ikan Bilis
40 分