Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Cashewkerne, ungeröstet
- 150 g Mandeln, blanchiert
- 125 g Datteln, entsteint, in Stücken
- 60 g Kokosöl
- 130 g Kokosmilch, Vollfett
- 25 g Zitronensaft, frisch gepresst
- 70 g Agavendicksaft
- 1 EL natürliches Vanilleextrakt
- 100 g Kirschen, entsteint
- Nutrition
- per 1 Portion
- Calories
- 1793 kJ / 429 kcal
- Protein
- 9 g
- Carbohydrates
- 32 g
- Fat
- 32 g
- Saturated Fat
- 12 g
- Fibre
- 4 g
- Sodium
- 15 mg
In Collections
Alternative recipes
Vegane Erdnuss-Schoko-Riegel
2h 45min
Aquafaba Pavlova
2小時 35 分
Milchreis-Tarte (vegan)
1h 10 min
Apfelcrumble mit veganer Cashew-Vanille-Eiscreme
1h
No Bake Heidelbeer Cheesecake
5h 30min
Veganes Lebkuchen-Trifle mit Kirschen
20 min
Vegane Vanillekipferl
1小時 50 分
Vegane Rouladen mit Knödeln und Rotkraut
2h 30 min
Veganes Pastatopping - Parmesan Alternative
10 min
Vegane Karottentorte mit Manner Original Neapolitaner Schnitten
4小時 45 分
Schoko-Chia-Pudding (kalt gerührt)
20 min
Buchweizen-Hirsebrot (glutenfrei)
5h 20min