Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ramitas de perejil fresco (hojas y parte del tallo)
- 10 g de pepinillos, escurridos
- 10 g de cebollín, en trozos
- 10 g de alcaparras, escurridas
- 1 huevo duro, pelado
- 200 g de mayonesa
- 4 filetes de bacalao, frescos (aprox. 1.5- 3-5 cm de grosor)
- 4 pizca de sal
- 4 cdas de harina de trigo
- 2 cdas de aceite vegetal
-
hojuelas de sal, al gusto
or flor de sal, al gusto
- Nutrition
- per 1 porción
- Calories
- 2329 kJ / 557 kcal
- Protein
- 25.4 g
- Carbohydrates
- 9.4 g
- Fat
- 46.5 g
- Saturated Fat
- 6.5 g
- Fibre
- 0.5 g
- Sodium
- 1063.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa holandesa TM6
15min
Ensalada César con chipotle
30min
Pulled pork con salsa bbq y ensalada de col en cocción lenta TM6
6h 30 min
Ensalada César
15min
Salsa Bernesa TM6
20min
Salsa holandesa
15min
Salsa holandesa
15min
Ensalada César
10min
Sopa de cebolla TM6
55min
Botana de queso y ostiones ahumados
2h
Huevos benedictinos
1h
Jocoque con pepino
5min