Vegetable Stir Fry with Eggs and Rice (Hestan Cue™) Metric
TM6 TM5

Vegetable Stir Fry with Eggs and Rice (Hestan Cue™) Metric

3.0 (3 ratings)

Ingredients

Eggs and Rice

  • 3 eggs, large
  • kosher salt, Diamond Crystal®, to taste
  • black pepper, ground, to taste
  • 225 g rice, long-grain
  • 995 g water
  • 2 tsp kosher salt, Diamond Crystal®

Sautéed Vegetables

  • 45 g oil, e.g. grapeseed, vegetable or canola
  • 255 g broccolini
  • 85 g onions
  • 70 g carrots
  • 85 g red bell peppers
  • 2 garlic cloves
  • ½ tsp kosher salt, Diamond Crystal®
  • ¼ tsp red pepper flakes, dried
  • 1 tbsp lemon juice
  • soy sauce, to taste
  • sesame oil, to taste

Nutrition
per 1 portion
Calories
1335 kJ / 319 kcal
Protein
12 g
Carbohydrates
55 g
Fat
6 g
Saturated Fat
2 g
Fibre
4 g
Sodium
1041 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes