Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g chicken breast fillets, skinless
- ½ tsp salt, adjust to taste
- ½ tsp ground black pepper, adjust to taste
- 200 g Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, fontina), cut in pieces
- 30 g olive oil
- 150 g onions, cut in halves
- 2 garlic cloves
- 600 g chopped tomatoes, canned or fresh
-
1
vegetable stock cube (for 0.5 l)
or 1 heaped tsp stock paste, homemade - 1 tsp sugar
- 1 ½ tsp dried oregano
- Nutrition
- per 1 portion
- Calories
- 1386 kJ / 331 kcal
- Protein
- 41 g
- Carbohydrates
- 5 g
- Fat
- 16 g
- Fibre
- 1.6 g
Alternative recipes
Chicken, Basil and Roasted Red Pepper Spaghetti
35 min
Chicken Pizzaiola
50min
Chicken Breasts Pizzaiola
50min
Meatballs and Chilli Cheese Potatoes
1小時
Chicken and Pepper Souvlaki with Rice
1h 5min
Chicken with creamy vegetable sauce
50min
Chicken Enchiladas
1小時
Chicken and Warm Potato Salad
55 min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Ravioli Lasagne with Rocket Salad
45 min
Chicken and Spinach Lasagne
1h 15 min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45 min