Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g extra virgin olive oil
- 30 g all-purpose flour
- 3 garlic cloves
- 2 sprigs fresh rosemary, leaves only, divided
- ½ tsp salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- 1 pinch ground dried turmeric
- 680 g chicken stock
- 30 g lemon juice
- 15 g honey
- 225 g rice, white, long-grain
- 1 lemon, sliced (6 mm rounds)
- 4 chicken thighs, skinless, boneless (approx. 170 g ea.)
- 225 g broccoli florets
- fresh parsley chopped, to serve
- Nutrition
- per 1 portion
- Calories
- 2374.2 kJ / 567.5 kcal
- Protein
- 36 g
- Carbohydrates
- 51.2 g
- Fat
- 25 g
- Saturated Fat
- 6 g
- Fibre
- 1.4 g
- Sodium
- 915.7 mg
In Collections
Alternative recipes
Lemon Garlic Salmon
2h 20min
Chicken with Mashed Potatoes and Gravy
1h 10min
Garlic Pork with Vegetables and Rice
40 min
Soy Chicken with Bok Choy
40 min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1小時
Lemon Rosemary Chicken and Rice
55 min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Potatoes with Bacon and Hash
2h 15 min
Lala's creamy lemon butter chicken
1h 10min
Potato Curry Soup
35 min
Lemon Ricotta Pasta with Chicken
35 min
Marry Me Chicken
40 min