Devices & Accessories
White balsamic reduction
Prep. 5 min
Total 40 min
195 g
Ingredients
-
lemon zest only, no white pith1
-
white balsamic vinegar500 g
-
dry sherry50 g
-
raw sugar80 g
-
dried bay leaves2
-
whole white peppercorns (see Tips)8
-
fresh thyme leaves only6 sprigs
-
spring onion/shallot trimmed and cut into quarters1
Difficulty
easy
Nutrition per 195 g
Sodium
146.3 mg
Protein
4 g
Calories
3587.5 kJ /
857.4 kcal
Fat
0.4 g
Fibre
4.4 g
Saturated Fat
0.1 g
Carbohydrates
179.4 g
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70 Recipes
Australia and New Zealand
Australia and New Zealand
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