Red Wine-poached Pears with Crème Anglaise

Red Wine-poached Pears with Crème Anglaise

4.5 2 rating

Prep. 5 min

Total 1 h 45 min

2 portions

Ingredients

Crème Anglaise

whole milk
300 g
caster sugar
50 g
egg yolks from medium eggs
4
vanilla pod seeds only (see tip), reserving the pod for later use
1

Poached Pears

red wine fruity and light
720 g
golden caster sugar
100 g
honey
1 tsp
star anise
2
cinnamon sticks halved
2
cloves
3
Conference pears peeled
2

Difficulty

easy

Nutrition per 1 portion

Sodium 96 mg

Protein 11 g

Calories 3818 kJ / 913 kcal

Fat 13 g

Fibre 7.6 g

Saturated Fat 5.5 g

Carbohydrates 127 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Calendar 2022 12 Recipes
UK and Ireland

You might also like...

Lemon Posset

Lemon Posset

2 h 40 min

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

6 h 25 min

Sous-vide Porcini Mushrooms with Truffle and Parmesan

Sous-vide Porcini Mushrooms with Truffle and Parmesan

30 min

Plain Yoghurt in Varoma

Plain Yoghurt in Varoma

12 h

Savoury Stilton Cheesecake

Savoury Stilton Cheesecake

11 h 40 min

Steamed Apricots with Cardamom Syrup

Steamed Apricots with Cardamom Syrup

40 min

Panna Cottas with Peaches and Thyme Syrup

Panna Cottas with Peaches and Thyme Syrup

6 h 15 min

Duck Breast, Red Cabbage and Celeriac

Duck Breast, Red Cabbage and Celeriac

1 h 35 min

Sweet Pastry Tartlets

Sweet Pastry Tartlets

1 h 45 min

Smoked Salmon Pâté

Smoked Salmon Pâté

5 min

Salted Caramel Basque Cheesecake

Salted Caramel Basque Cheesecake

13 h 10 min

Chicken Liver Parfait

Chicken Liver Parfait

2 h 40 min