Red Wine-poached Pears with Crème Anglaise

Red Wine-poached Pears with Crème Anglaise

4.5 2 ratings

Prep. 5 min

Total 1 h 45 min

2 portions

Ingredients

Crème Anglaise

whole milk
300 g
caster sugar
50 g
egg yolks from medium eggs
4
vanilla pod seeds only (see tip), reserving the pod for later use
1

Poached Pears

red wine fruity and light
720 g
golden caster sugar
100 g
honey
1 tsp
star anise
2
cinnamon sticks halved
2
cloves
3
Conference pears peeled
2

Nutrition per 1 portion

Calories 913 kcal / 3818 kJ

Protein 11 g

Fat 13 g

Carbohydrates 127 g

Fibre 7.6 g

Saturated Fat 5.5 g

Sodium 96 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Calendar 2022 12 Recipes
UK and Ireland

You might also like...

Cheese Puffs with Whipped Honey Cream Cheese

Cheese Puffs with Whipped Honey Cream Cheese

1 h 5 min

Beetroot Carpaccio (TM6)

Beetroot Carpaccio (TM6)

20 min

Portuguese-style Crème Brûlée

Portuguese-style Crème Brûlée

25 min

Tarte Tatin

Tarte Tatin

1 h

Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce

Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce

1 h 5 min

Sabayon (Zabaglione)

Sabayon (Zabaglione)

15 min

Coffee Semifreddo

Coffee Semifreddo

6 h 30 min

Greek Yoghurt with Honey and Walnuts

Greek Yoghurt with Honey and Walnuts

18 h 30 min

Trout with hollandaise sauce

Trout with hollandaise sauce

50 min

Christmas Eve Lasagne - Lasagne della vigilia di Natale

Christmas Eve Lasagne - Lasagne della vigilia di Natale

1 h 45 min

White Bean Purée and Anchovy on Crostini

White Bean Purée and Anchovy on Crostini

45 min

Black Pudding Scotch Eggs

Black Pudding Scotch Eggs

50 min