Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peking-style duck
- 2 duck breasts, skin on, trimmed of excess fat and sinew
- 3 - 4 spring onions/shallots, trimmed and cut into thirds
- 8 sprigs fresh coriander, stalks only
- ¼ tsp Chinese five spice
- ¼ tsp black peppercorns
- 1 star anise
- 1 tbsp soy sauce
- 1 tbsp sesame oil
Plum sauce
- 2 fresh plums, cut into quarters
- 60 g honey
- 2 star anise
- ¼ tsp Chinese five spice
- ½ tsp ground cinnamon
- ¼ tsp ground ginger
- 1 tbsp soy sauce
- 50 g water
Pancakes
- 3 eggs
- 200 g warm water
- 90 g tapioca starch
- 1 tsp sesame oil
- 2 tbsp coconut flour
- coconut oil, for frying
- 6 - 8 spring onions/shallots, trimmed and cut into slices
- 1 - 2 Lebanese cucumber, cut into batons
- Nutrition
- per 1 portion
- Calories
- 1995.5 kJ / 475 kcal
- Protein
- 13.8 g
- Carbohydrates
- 28.9 g
- Fat
- 34.1 g
- Saturated Fat
- 13.9 g
- Fibre
- 4.4 g
- Sodium
- 325.5 mg
In Collections
Alternative recipes
Flank steak with horseradish cream sauce
4小時 20 分
Teriyaki chicken thighs
2小時 10 分
Peking-style duck pancakes
8h 50min
Prawn balls with pickled vegetables
1小時 15 分
Prawn tacos with avocado lime sauce
50min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2h
Ginger beer and sesame dipping sauce (for dumplings)
10 分
Prawn toast with Sriracha® and sesame mayonnaise
1h
Turmeric lime chicken skewers
1h 30min
Bourbon pork ribs
5小時 50 分
Prawn dumplings (xia jiao)
1小時 15 分
Crispy Japanese chicken with pickled cucumbers
1h 35min