Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de aceite de oliva
- 150 g de puerro en rodajas de 5 mm
- 100 g de fiambre de pavo en tiras de 50x5 mm
- 350 g de pechuga de pavo sin piel ni hueso en dados de 3 cm
- 2 pellizcos sal
- 1 pellizcos de pimienta molida
- 100 g de nata
- 5 ramitas de cebollino fresco en aros de 2 mm
- Nutrition
- per 1 ración
- Calories
- 1842 kJ / 440.3 kcal
- Protein
- 23.5 g
- Carbohydrates
- 6.5 g
- Fat
- 35.5 g
- Saturated Fat
- 12.3 g
- Fibre
- 0.8 g
- Sodium
- 308 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Estofado de pavo al ajillo
45 min
Blanqueta de ternera (Cocción lenta)
2小時 10 分
Sopa danesa de carne
30 min
Pavo y champiñones en salsa cremosa con pasta
45 min
Dados de pavo en salsa de setas
40 min
Crema de puerro con parmesano
45 min
Pilaf de arroz con pavo y puerro
30 min
Pollo a la mostaza
30 min
Solomillo de cerdo con setas al oporto
40 min
Ternera Stroganoff
1h
Solomillo de cerdo a la naranja
40 min
Jamoncitos de pollo al vino blanco
40 min