Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g fresh mussels, scrubbed, debearded
- 2 sprigs fresh thyme, leaves only
- 2 sprigs fresh basil, leaves only
- 2 garlic cloves
- 1 fresh red bird's eye chilli, deseeded if preferred
- 1 tbsp olive oil
- 400 g canned chopped tomatoes
- 100 g white wine
- 40 g lemon juice (approx. 1 lemon)
- 2 tbsp Vegetable stock paste (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1618.5 kJ / 385.3 kcal
- Protein
- 41.5 g
- Carbohydrates
- 18.1 g
- Fat
- 10.7 g
- Saturated Fat
- 1.9 g
- Fibre
- 2.5 g
- Sodium
- 1125.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mussels in coconut milk
25min
Garlic prawns
25min
Balinese prawn curry (Russel Blaikie)
1h 45min
Prawn and chicken laksa
40min
Asian-style mussels
30min
Thai-style fish cakes
30min
Poached eggs
25min
Grilled scallops with chilli jam
25min
Hearty seafood chowder
45min
Crab linguine
30min
Mussels in turmeric and ginger broth
20min
Sardines with tomato couscous
55 分