
Devices & Accessories
Baby-friendly Chicken and Barley Soup
Prep. 15 min
Total 1 h 15 min
1000 g
Ingredients
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water900 g
-
onions quartered120 g
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carrots washed, peeled, cut in pieces (4 cm)100 g
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leeks washed, cut in pieces (4 cm)100 g
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celery washed, cut in pieces (4 cm)120 g
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dried bay leaves2
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chicken thighs, skin on, bone in750 - 800 g
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fresh curly parsley washed, cut in pieces, plus extra leaves roughly chopped for garnishing10 g
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chicken stock paste, homemade (see tip)1 tsp
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pearl barley rinsed thoroughly and drained80 g
Nutrition per 140 g
Sodium
125.3 mg
Protein
20 g
Calories
1272.8 kJ /
304.2 kcal
Fat
18.4 g
Fibre
3.2 g
Saturated Fat
4.9 g
Carbohydrates
14.2 g
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UK and Ireland
UK and Ireland