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Ingredients
Gelatina de sidra
- 4 hojas de gelatina
- 350 g de sidra achampanada
- 25 g de azúcar
- 12 frambuesas frescas
Mousse de sidra
- 1 clara de huevo
- 40 g de sidra
- 90 g de azúcar
- 4 g de gelatina neutra en polvo
- 75 g de nata (35% de grasa) muy fría
- 6 frambuesas frescas
- 6 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 590 kJ / 141 kcal
- Protein
- 1.1 g
- Carbohydrates
- 23 g
- Fat
- 4.3 g
- Saturated Fat
- 2.7 g
- Fibre
- 0.3 g
- Sodium
- 16.9 mg
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