Dragon Deviled Eggs

Dragon Deviled Eggs

3.9 8 ratings

Prep. 20 min

Total 2 h 30 min

12 pieces

Ingredients

water plus extra to color eggs
14 oz
large eggs
6
food coloring
3 - 6 drops

Filling

ripe avocados peeled, deseeded, halved
7 oz
mayonnaise
2 oz
yellow mustard
1 tsp
Worcestershire sauce
1 tsp
lemon juice
½ tsp
salt to taste
¼ tsp
ground black pepper
⅛ tsp
black sesame seeds to garnish

Difficulty

easy

Nutrition per 1 piece

Sodium 120 mg

Protein 4 g

Calories 414 kJ / 99 kcal

Fat 9 g

Fibre 1 g

Saturated Fat 2 g

Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bone Appétit 12 Recipes
United States

You might also like...

Easter Egg Bread Nests

2 h 40 min

Creamy Orange and Pineapple Jello Mold

4 h 20 min

Monster Mash with Black Sesame Crackers

1 h 10 min

Duchess Potatoes

1 h 10 min

Hawaiian Summer Rolls

1 h

Hawaiian Bread Rolls

4 h 45 min

Strawberry Chiffon Pie

2 h 20 min

Almond Dip

10 min

Witches' Finger Cookies

2 h

Sous-vide Pork Tenderloin with Ginger Glaze

1 h 40 min

Avocado Deviled Eggs

25 min

Chicken Marsala

40 min