Shortcrust pastry

4.9 137 ratings
Prep. 5 min
Total 5 min
225 g

Ingredients

  • plain flour plus extra to dust
    150 g
  • unsalted butter chilled and cut into pieces
    75 g
  • sea salt
    ½ tsp
  • chilled water
    50 g

Nutrition per 225 g

Sodium 1176 mg
Protein 16.1 g
Calories 4534.4 kJ / 1083.8 kcal
Fat 62.3 g
Fibre 4.1 g
Saturated Fat 38.9 g
Carbohydrates 114.5 g

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