Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
2 ¼
tsp active dry yeast
or 15 g fresh yeast, crumbled - 1665 g water, divided, plus extra to sprinkle
- 550 g bread flour, plus extra to dust
- 2 tsp salt
- 1 tsp Rustic Bread Spice Mix (see Tip) (optional)
- neutral oil, e.g. vegetable, canola, safflower, to grease
- 60 g vinegar
- 30 g lemon juice
- Nutrition
- per 1 slice
- Calories
- 765.2 kJ / 182.9 kcal
- Protein
- 6.3 g
- Carbohydrates
- 36.4 g
- Fat
- 0.9 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.4 g
- Sodium
- 394.6 mg
Alternative recipes
Rustic Spice Mix for Bread
5min
Fresh pasta dough
1h
Newfoundland White Bread and Toutons (Frybread)
4h 40min
Baguettes
3h 45min
Rustic homemade tofu
24h 30min
Baguettes
3h 45min
Focaccia with Sea Salt Flakes (TM5/6 Metric)
1h 40min
Basic bread dough
5min
Apple Wheat Starter
72h 20min
Wonderful White Bread
5h
Simple Mixing Bread
3h 20min
Artisan Bread (Betty)
4h 35min