Pretzel Bread
TM6 TM5

Pretzel Bread

4.8 (87 ratings)

Ingredients

  • 1 oz unsalted butter, room temperature, plus extra to grease
  • 4 ½ oz baking soda
  • 8 oz whole milk
  • 1 oz dark brown sugar
  • 2 ¼ tsp active dry yeast
  • 13 ½ oz bread flour, plus extra to dust
  • 2 tsp salt
  • 96 oz water, plus 1 tsp to whisk
  • 1 large egg

Nutrition
per 1 slice
Calories
688.4 kJ / 164.5 kcal
Protein
5.5 g
Carbohydrates
26.7 g
Fat
3.8 g
Saturated Fat
1.7 g
Fibre
1 g
Sodium
3324 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes