Rainbow Veggie Pizza

Rainbow Veggie Pizza

5.0 5 ratings

Prep. 25 min

Total 1 h 40 min

4 piece

Ingredients

plain flour plus extra for dusting
500 g
water
270 g
caster sugar
1 tsp
fresh yeast crumbled
10 g
4 g dried instant yeast
olive oil plus extra for drizzling
30 g
fine sea salt
1 tsp
tinned chopped tomatoes
300 g
fresh basil leaves
5 g
fine sea salt
1 - 2 pinch
ground black pepper to taste
mozzarella cut in pieces (1 cm)
200 g
red onion cut sliced
100 g
courgette cubed (1 cm)
100 g
yellow pepper cubed (1 cm)
100 g
carrot cubed (1 cm)
100 g
cherry tomatoes cut in halves
100 g

Difficulty

easy

Nutrition per 1 piece

Sodium 659 mg

Protein 25 g

Calories 2832 kJ / 676 kcal

Fat 19 g

Fibre 8.3 g

Saturated Fat 8 g

Carbohydrates 97 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo Kids Picnic 6 Recipes
UK and Ireland

You might also like...

Peppermint Hot Chocolate Stirrers

2 h 20min

Spaghetti Arrabiata with Tuna

30min

Olive and Mozzarella Farfalle

30min

Porridge with Fresh Fruit

10min

Jacket Potato Mice

1 h 20min

Hot Cross Scones

30min

Hazelnut, Dark Chocolate and Date Spread

20min

Vegan Brioche with Dried Fruit and Nuts

2 h 15min

Baby-friendly Cheesy Tuna and Sweetcorn Pasta Salad

20min

Apple and Cinnamon Swirled Bread

1 h 50min

Pasta with Vegetable Ragout

45min

Apple Pancakes

30min