Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz extra virgin olive oil, divided
- 8 oz onions, quartered
- 1 oz unsalted butter plus 1 heaping tbsp, room temperature
-
8
chicken thighs, skin on and bone in
or 1 whole chicken (3-4 lb), cut into pieces - 8 oz bacon, unsmoked, in pieces (1 in.)
- 8 oz carrots, peeled, in rounds (½ in.)
- 8 oz cremini mushrooms, trimmed, halved or quartered, if large
- 1 tsp salt
- 1 tsp freshly ground black pepper, to taste
- 1 bottle red wine (725 ml)
- 2 garlic cloves, crushed
- 2 sprigs fresh thyme
- 2 dried bay leaves
- 1 tbsp all-purpose flour
- ½ oz fresh parsley, chopped
-
mashed potatoes, to serve
or cooked pasta noodles, to serve
- Nutrition
- per 1 portion
- Calories
- 3088 kJ / 738 kcal
- Protein
- 48 g
- Carbohydrates
- 12 g
- Fat
- 50 g
- Saturated Fat
- 15 g
- Fibre
- 2 g
- Sodium
- 623 mg
Alternative recipes
Pork Tenderloin with Mustard Sauce
30min
Chicken Breasts Pizzaiola
55 分
Chicken with Creamy Vegetable Sauce
50min
Turkey Bolognese Sauce
50min
Coconut Curry Chicken with Veggie Rice
1h
Meatloaf with Mushroom Sauce
1h 30min
Italian Wedding Soup
1h 15min
Chicken with Nectarine Salsa
1h
Bolognese Sauce
1h 10min
Chicken with Bell Peppers in Beer Sauce
35min
Chicken Marsala
40min
Beef Stroganoff
1h