Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g mixed vegetables, cut into pieces (eg. carrots, celery, celeriac)
- 1 onion, peeled and cut into halves
- 100 g fresh mushrooms, cut into quarters
- 1 tomato, cut into pieces
- 2 garlic cloves
- 2 fresh bay leaves
- 4 allspice berries
- 10 black peppercorns
- 2 sprigs fresh thyme
- 2 sprigs fresh rosemary
- 1500 g water
- 2 tsp salt
- Nutrition
- per 1555 g
- Calories
- 1584 kJ / 378.6 kcal
- Protein
- 18.7 g
- Carbohydrates
- 77.5 g
- Fat
- 2.5 g
- Saturated Fat
- 0.7 g
- Fibre
- 21.1 g
- Sodium
- 5592.4 mg
Alternative recipes
Hearty seven vegetable soup
30min
Beetroot soup (gut health)
40min
Fresh fruit tart (Thermomix®️ Cutter, TM6)
No ratings
Soba noodles
1h
Kale mash
No ratings
White balsamic reduction
40min
Turkey buffe and herby quinoa stuffing (MEATER+®)
6h 20min
Chorizo and squid stew (TM5)
5h 30 min
Lupini cheese
3小時 20 分
Tri-Colour Ginger Rice
45min
Mushroom soup
30min
Spiced lentil vegetable soup
1h 30min