Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
Prep. 15 min
Total 55 min
8 portions
Ingredients
-
Brussels sprouts trimmed and halved9 oz
-
zucchini sliced in half moons (½ in.)16 oz
-
whole baby rainbow carrots peeled16 oz
-
extra virgin olive oil divided3 oz
-
salt divided, to taste2 ¼ tsp
-
fresh rosemary2 sprigs
-
farro7 oz
-
water24 oz
-
lemon1
-
feta cheese2 oz
-
fresh dill fronds plus extra to garnish3 - 5 sprigs
-
ground black pepper to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
773 mg
Protein
5 g
Calories
1029 kJ /
246 kcal
Fat
13 g
Fibre
6 g
Saturated Fat
3 g
Carbohydrates
30 g
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