Borscht
TM6 TM5 TM31

Borscht

4.2 (99 ratings)

Ingredients

  • 3 - 5 sprigs fresh parsley, leaves only
  • 200 g tomatoes, cut in pieces
  • 100 g onions, cut in halves
  • 100 g carrots, cut in pieces
  • 200 g beetroots, cut in pieces (2 cm)
  • 40 g oil
  • 150 g potatoes, cut in pieces (2 cm)
  • 100 g red peppers, cut in pieces (2 cm)
  • 200 g white cabbage, cut in strips
  • 1000 g water
  • 2 tsp salt
  • ½ tsp ground black pepper

Nutrition
per 1 portion
Calories
513 kJ / 123 kcal
Protein
2 g
Carbohydrates
12 g
Fat
7 g
Saturated Fat
0.4 g
Fibre
4 g
Sodium
831.8 mg

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