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Ingredients
- 60 g di olio di oliva
- 250 g di carote a pezzi (2 cm)
- 1 cipolla tagliata in otto
-
20
g di sciroppo di agave
or 20 g di miele - 1 cucchiaino di cumino in polvere
- 1 cucchiaino di coriandolo, in polvere
- 1 scatola di ceci bianchi, in scatola (peso netto sgocciolato: 265 g), sgocciolati
- 100 g di tahina (pasta di sesamo), v. Consigli
- 1 cucchiaino di sale
- ½ cucchiaino di pepe macinato
- 20 g di succo di limone
- Nutrition
- per 1 porzione
- Calories
- 163 kcal / 682 kJ
- Protein
- 4 g
- Fat
- 12 g
- Carbohydrates
- 10 g
- Fibre
- 2.3 g
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