
Devices & Accessories
Herzhaftes Filo-Käse-Gebäck
Prep. 15 min
Total 50 min
6 Portionen
Ingredients
-
Parmesan in Stücken (3 cm)100 g
-
Olivenöl und etwas mehr zum Einfetten30 g
-
Knoblauchzehe1
-
Milch400 g
-
Mehl60 g
-
Muskat1 Prise
-
Salz½ TL
-
Pfeffer1 Prise
-
Brie in Stücken150 g
-
Butter in Stücken80 g
-
Filoteig12 Blätter
Difficulty
easy
Nutrition per 1 Portion
Sodium
458 mg
Protein
18 g
Calories
2249 kJ /
537 kcal
Fat
33 g
Fibre
1.4 g
Saturated Fat
17 g
Carbohydrates
40 g
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