Compatible versions
Antonio Bachour: Pancakes with Mascarpone Cream and Berries
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mascarpone Cream
- 8 oz mascarpone
- 3 ½ oz heavy whipping cream
- 2 oz confectioners sugar
Pancakes
- 3 egg whites, from large eggs, chilled
- 2 oz sugar
- 10 oz all-purpose flour
- 12 oz buttermilk
- 3 ½ oz whole milk
- 2 oz unsalted butter, melted and cooled
- 4 egg yolks, from large eggs
- 4 tsp baking powder
- 1 tsp salt
- non-stick cooking spray, to grease
Assembly
- fresh berries, to serve
- maple syrup, to serve
- Nutrition
- per 1 piece
- Calories
- 987 kJ / 236 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 369 mg
Alternative recipes
Strawberry Shortcake Waffle
40 min
Rosé Cream Puff Pastry
3h 30min
Brioche Buns
2小時
Sugar Cookies with Lemon Curd
2h 30min
Shrimp and Crab Stack
25 min
Cinnamon Cream Cheese Rolls
45 min
Strawberry Ice (Korean-Inspired)
8h 5min
Little Bird Pancakes
40 min
Neapolitan Ice Cream
3h 50min
Antonio Bachour: Crème Brûlée with Tropical Fruits
3h 40min
Pancake and Fruit Kebobs
1h
Carnitas
50 min