Mexican scrambled eggs

Mexican scrambled eggs

3.0 99 rating

Prep. 5 min

Total 20 min

2 portions

Ingredients

garlic clove
1
spring onion/shallot trimmed and cut into thirds
1
unsalted butter
20 g
shortcut bacon rashers cut into pieces
100 g
pickled jalapeño chillies
20 g
tomato cut into quarters and seeds removed
1
eggs
4
salt
¼ tsp
ground black pepper
1 - 2 pinches
pouring (whipping) cream
30 g
fresh coriander leaves only, finely chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 1333.9 mg

Protein 26.7 g

Calories 1493.9 kJ / 355.7 kcal

Fat 26.3 g

Fibre 1.6 g

Saturated Fat 12.6 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low carb: Made easy with Thermomix 49 Recipes
Australia and New Zealand

You might also like...

Avocado and goats cheese smash

Avocado and goats cheese smash

5 min

Carrot and Parsnip Mash

Carrot and Parsnip Mash

No ratings

Speedy Chicken coleslaw salad (Thermomix®️ Cutter)

Speedy Chicken coleslaw salad (Thermomix®️ Cutter)

No ratings

Quark with pickled radish (Thermomix® Cutter, using modes)

Quark with pickled radish (Thermomix® Cutter, using modes)

4 h 35 min

Fennel, celery and green apple salad (Thermomix® Cutter)

Fennel, celery and green apple salad (Thermomix® Cutter)

15 min

Spicy pineapple vinaigrette

Spicy pineapple vinaigrette

No ratings

Sous vide scrambled eggs (Skinnymixers)

Sous vide scrambled eggs (Skinnymixers)

35 min

Paella

Paella

1 h

Spiked and spicy veggie juice

Spiked and spicy veggie juice

10 min

Pawpaw smoothie

Pawpaw smoothie

10 min

Greek cabbage salad

Greek cabbage salad

5 min

Steamed vegetables with kefir dressing (gut health)

Steamed vegetables with kefir dressing (gut health)

40 min