Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Curry de pois chiches et épinards
Prep. 10 min
Total 1 h
4 portions
Ingredients
La veille
-
250 g de pois chiches blancs secs
Le jour même
-
100 g d'oignon coupé en deux
-
20 g de gingembre frais
-
10 g de curcuma frais (optional)
-
20 g d'huile végétale
-
20 g de pâte de curry
-
500 g d'eau
-
200 g de lait de coco
-
3 pincées de sel
-
400 g d'épinards frais
-
½ bouquet de coriandre fraîche
Difficulty
easy
Nutrition per 1 portion
Sodium
702 mg
Protein
21.3 g
Calories
1863.8 kJ /
444.8 kcal
Fat
16.8 g
Fibre
12.8 g
Saturated Fat
9 g
Carbohydrates
46 g
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