Salsa Bernesa TM6

Salsa Bernesa TM6

4.7 9 ratings
Prep. 5 min
Total 20 min
300 gramos

Ingredients

  • 4 - 5 ramitas de estragón fresco (solamente las hojas y reserve los tallos)
  • 80 g de echalote
  • 80 g de vinagre de vino blanco
  • 180 g mantequilla con o sin sa, en cubos
  • 4 yemas de huevo
  • ½ - 1 cdita de sal fina o al gusto
  • 2 pizcas de pimienta negra recién molida o al gusto

Nutrition per 100 gramos

Calories 520.2 kcal / 2176.6 kJ
Protein 4.7 g
Fat 53.6 g
Carbohydrates 6.6 g
Fibre 1.1 g
Saturated Fat 32.6 g
Sodium 602 mg

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