Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz pepitas
- ½ tsp ground cumin
- 1 tsp salt, plus extra to season, to taste
- 2 tsp avocado oil, divided
- 2 oz red onions, in pieces
- 1 - 2 limes, juiced
- 1 poblano pepper
- 1 oz fresh cilantro, leaves only
- 2 oz tomatoes, quartered, deseeded
- 18 oz ripe avocado, in pieces (2 lg. avocados)
- sliced raw vegetables, e.g. watermelon radishes, to serve
- Nutrition
- per 1 portion
- Calories
- 1184 kJ / 283 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 25 g
- Saturated Fat
- 4 g
- Fibre
- 10 g
- Sodium
- 598 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spicy Cranberry Orange Sauce
35min
Roasted Potato Salad
1h
Buffalo Cauliflower Bites
25min
Mini Meatball Breakfast Hash
40min
Cranberry Vinaigrette Fall Salad
10min
Baby Back Ribs with Chipotle BBQ Sauce
1h 30min
Brussels Sprouts with Chestnuts and Pancetta
35min
Funky Roasted Veggies
45min
Lemon Caper Asparagus
25min
Cauliflower Steaks
45min
Paleo Banana Blueberry Loaf
1h 15min
Southwest Quinoa
40min