
Devices & Accessories
Millet
Prep. 5 min
Total 45 min
6 portions
Ingredients
-
millet grains (see tip for portioning)300 - 400 g
-
water (see tip)600 - 800 g
-
vegetable oil20 - 35 g
-
fine sea salt¼ - 1 tsp
Nutrition per 1 portion
Calories
301 kcal /
1259 kJ
Protein
7 g
Fat
10 g
Carbohydrates
46 g
Fibre
2.5 g
Saturated Fat
1 g
Sodium
436 mg
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UK and Ireland
UK and Ireland