Pudin de pescado

Pudin de pescado

4.2 146 ratings
Prep. 15 min
Total 2 h 15 min
6 raciones

Ingredients

  • 400 g de palitos de cangrejo
  • 5 huevos
  • 200 g de atún al natural o en aceite, escurrido
    3 latas de mejillones en escabeche, o en aceite, escurrido
  • 400 g de leche evaporada
  • 50 - 80 g de pimientos del piquillo escurridos
  • ½ cucharadita de sal
  • 1 pellizco de pimienta molida

Difficulty

easy


Nutrition per 1 ración

Sodium 511.4 mg
Protein 26.4 g
Calories 1027 kJ / 245 kcal
Fat 9.8 g
Fibre 0.1 g
Saturated Fat 4.5 g
Carbohydrates 12 g

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