Verrines crabe, melon et mayonnaise aux herbes

Verrines crabe, melon et mayonnaise aux herbes

3.9 11 ratings
Prep. 30 min
Total 30 min
4 portions

Ingredients

  • 100 g de fenouil coupé en morceaux
  • 100 g de mayonnaise
  • 200 g de chair de crabe frais (5 pinces env.)
  • 80 g de melon détaillé en billes (24 billes env.)
  • 30 g d'herbes aromatiques fraîches
  • 10 g d'huile d'olive

Nutrition per 1 portion

Calories 262 kcal / 1086 kJ
Protein 11 g
Fat 23 g
Carbohydrates 3 g
Fibre 1.3 g
Saturated Fat 3.5 g
Sodium 472.5 mg

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