
Devices & Accessories
Kartoffel-Knoblauch-Tarte
Prep. 20 min
Total 1 h 30 min
25 Stücke
Ingredients
Teig
-
Mehl200 g
-
Butter kalt, in Stücken100 g
-
Wasser kalt, evtl. mit Eiswürfeln kühlen70 g
-
Salz½ TL
Belag
-
Knoblauchzehen4
-
Kartoffeln in Stücken400 g
-
Rosmarinnadeln2 EL
-
Salz1 TL
-
Pfeffer¼ TL
-
Muskat3 Prisen
-
Schmand150 g
-
Olivenöl2 EL
Nutrition per 1 Stück
Calories
90 kcal /
377 kJ
Protein
1 g
Fat
6 g
Carbohydrates
8 g
Fibre
0.7 g
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