Spaghetti al vino rosso

Spaghetti al vino rosso

3.8 111 ratings
Prep. 5 min
Total 30 min
2 porzioni

Ingredients

  • 50 g di cipolla a pezzi
  • 150 g di vino rosso
  • 30 g di olio extravergine di oliva
  • 150 g di salsiccia senza pelle, sgranata
  • 300 g di acqua
  • 160 g di spaghetti

Nutrition per 1 porzione

Calories 592 kcal / 2476.9 kJ
Protein 15.6 g
Fat 39.3 g
Carbohydrates 29.5 g
Fibre 1.8 g
Saturated Fat 10.7 g
Sodium 738 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...