Devices & Accessories
Pulled Pork Buns
Prep. 20 min
Total 6 h 20 min
6 portions
Ingredients
-
onions halved, sliced (1 cm)100 g
-
pork shoulder, boneless in one piece800 g
-
barbecue sauce500 g
-
water150 g
-
cola200 g
-
beef jus400 g
-
garlic clove lightly crushed1
-
fresh rosemary1 sprig
-
smoked salt½ tsp
-
burger buns6
-
iceberg lettuce12 leaves
-
tomato ketchup120 g
Difficulty
easy
Nutrition per 1 portion
Protein
33 g
Calories
1975 kJ /
472 kcal
Fat
19 g
Fibre
3 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slow Cook and Sous-vide
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Ham, Mushroom and Cheese Crêpes
1 h 20 min
Mango and Ginger Frozen Yoghurt
12 h 5 min
Baked Alaska with Orange Ice Cream and Chocolate Sponge
15 h 55 min
Assorted Chocolate Truffles
2 h 50 min
Salted Caramel Ice Cream
14 h
Herb Crusted Lamb with Pea Purée and Asparagus
50 min
Blackberry Vodka Daiquiri
10 min
Apple sauce
20 min
Cheese Omelette with Spinach and Tomatoes
30 min
Hot Wings with Blue Cheese Dip
1 h 45 min
Bellini Cocktail
5 min
Beef Fajitas
1 h