Mango and Ginger Frozen Yoghurt
TM6 TM5 TM31

Mango and Ginger Frozen Yoghurt

4.6 (15 ratings)

Ingredients

  • 25 g fresh root ginger, cut in round slices (2 mm)
  • 200 g sugar
  • 650 g mango, ripe, cut in pieces, plus extra for serving
  • 900 g plain yoghurt
  • 380 g coconut milk, unsweetened
  • 1 tsp natural vanilla extract
  • 1 sprig fresh mint leaves, for garnishing

Nutrition
per 1 portion
Calories
1373 kJ / 328 kcal
Protein
6.3 g
Carbohydrates
46.6 g
Fat
13 g

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