Hash Browns

Hash Browns

3.5 30 ratings

Prep. 15 min

Total 35 min

4 portions

Ingredients

floury potatoes peeled, cut in pieces (approx. 5 cm)
1000 g
green apples (e.g. Granny Smith), peeled, cored, cut in pieces
170 g
onions quartered
170 g
cornflour
2 heaped Tbsp
lemon juice
1 Tbsp
fine sea salt
1 tsp
ground black pepper
¼ tsp
ground cinnamon (optional)
¼ tsp
frying oil

Difficulty

easy

Nutrition per 1 portion

Sodium 487.8 mg

Protein 6.1 g

Calories 1334.7 kJ / 319 kcal

Fat 8.1 g

Fibre 7.8 g

Saturated Fat 0.6 g

Carbohydrates 57.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

American Classics 10 Recipes
UK and Ireland

You might also like...

Potato Farls

1 h 10min

Chocolate Ice Cream

31 h

Scrambled Eggs

10min

Bagels with Egg and Bacon Jam

3 h 20min

Mixed Meat Stew with Polenta - Spezzatino misto con polenta

1 h 45min

Barbecue Sauce

20min

Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce

1 h 25min

Potato Cakes

45min

Potato and Cheese Bites

2 h

Sweet and Sour Chicken with Rice

40min

Chocolate Yoghurt

8 h 10min

Chicken Pad Thai

20min