Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Helle und dunkle Biskuitmasse
- Butter zum Einfetten
- 105 g Weizenmehl, glatt
- 5 Eier (Größe M)
- 120 g Zucker
- 1 Prise Salz
- 1 TL Kakao
- Staubzucker zum Besieben
Himbeertopfencreme
- 5 Gelatineblätter
- 200 g Schlagobers
- 1 EL Zitronensaft
- 200 g Himbeeren
- 60 - 80 g Staubzucker
- 200 g Topfen, 20% Fett
Fertigstellung
- Esspapier, rosa
- Fondant, weiß
- Zuckerschrift, braun (dunkle Schokolade)
- Nutrition
- per 1 Stück
- Calories
- 811 kJ / 194 kcal
- Protein
- 7 g
- Carbohydrates
- 21 g
- Fat
- 9 g
- Saturated Fat
- 6 g
- Fibre
- 2 g
In Collections
Alternative recipes
Pizzaschnecken
1小時 30 分
Kaiserschmarrn
35 分
Tiramisu Torte
6小時 40 分
Älpler Flädle
30min
Wälder Käsknöpfle
55 分
Palatschinken
45 分
Schokomousse-Biskuitroulade
2小時 30 分
Biskuitroulade mit Erdbeer-Topfen-Fülle
4h 35min
Palatschinken mit Marillenmarmelade
30min
Buchteln mit Powidl
2h 20min
Schoko-Marmorgugelhupf
1小時 40 分
Frittaten
30min