Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g Schlagobers (siehe Tipp)
or 150 g Milch - 225 g Wasser
- 1 - 2 Prisen Salz
- 100 - 120 g Riebelgrieß (siehe Tipp)
- 20 - 30 g Butterschmalz
- Nutrition
- per 1 Portion
- Calories
- 1549 kJ / 370 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 27 g
- Saturated Fat
- 14 g
- Fibre
- 2 g
In Collections
Alternative recipes
Spinatspätzle mit Schinken-Käse-Sauce
40 min
Ebly Risotto mit RUPP Feinster Streich Gouda
35 min
Lasagne
1h 45 min
Käsespätzle
45 min
Polenta Pizza mit RUPP Rauchkäse Chili Paprika
55 min
Älpler Flädle
30 min
Orangen-Mohn-Joghurt Dressing
5min
Schnelle cremige Polenta
25 min
Wälder Käsknöpfle
55 min
Gebackene Speckknödel
50 min
Lustenauer Käsdönnala
2h 30 min
NomNom-Roulade
2小時 15 分