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Ingredients
Blinis
- 1 uovo il tuorlo e l'albume separato
- 250 g di latte intero
- 50 g di panna (min. 30% di grassi)
- 150 g di farina tipo 0
- 1 bustina di lievito istantaneo per torte salate
- 1 cucchiaino colmo di curry in polvere
- 1 pizzico di sale
- burro q.b.
Terminare la preparazione
- 150 g di maionese
- 30 g di ketchup
- 1 cucchiaio di brandy
- 1 pizzico di pepe nero macinato
- 1 pizzico di sale
- 18 code di gambero cotte
- Nutrition
- per 1 pezzo
- Calories
- 150 kcal / 628 kJ
- Protein
- 6 g
- Fat
- 9.9 g
- Carbohydrates
- 9.3 g
- Fibre
- 0.4 g
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