Scharfer Weißkohltopf

Scharfer Weißkohltopf

3.3 188 ratings
Prep. 25 min
Total 1 h
4 Portionen

Ingredients

  • Wasser
    550 g
  • Kartoffeln in mundgerechten Stücken
    500 g
  • Weißkohl in Streifen (ca. 1x3 cm)
    600 g
  • Zwiebeln halbiert
    150 g
  • Ingwer, frisch in dünnen Scheiben
    20 g
  • frische Chilischoten nach Wunsch entkernt
    1 - 2
  • Sesamöl hell
    20 g
  • Tomaten halbiert
    450 g
  • Kurkuma
    2 ½ TL
  • Zimt
    ½ TL
  • Meersalz
    2 TL

Nutrition per 1 Portion

Calories 215 kcal / 901 kJ
Protein 6 g
Fat 6 g
Carbohydrates 33 g
Fibre 8.6 g

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