Devices & Accessories
Butter with Gorgonzola and Roasted Garlic
Prep. 10 min
Total 1 h 10 min
310 g
Ingredients
-
garlic bulbs2
-
fine sea salt for roasting garlic
-
olive oil for roasting garlic
-
fresh parsley leaves5 g
-
unsalted butter soft150 g
-
Gorgonzola dolce room temperature, cut in pieces (2 cm)150 g
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 10 g
Sodium
56.6 mg
Protein
1.3 g
Calories
237.2 kJ /
56.7 kcal
Fat
5.3 g
Fibre
0.1 g
Saturated Fat
3.4 g
Carbohydrates
1.2 g
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Butters
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UK and Ireland
UK and Ireland
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